Restaurants
About THE MENU by Masterchefs
From Michelin-starred kitchens to the Black Pearl-recognized dining rooms, and from globally renowned names to stars shaping the future of gastronomy, THE MENU celebrates the mastery of visionary chefs from over 40 celebrated restaurants in Hong Kong with chef-curated fixed-priced lunch and dinner menus. Offering a rare opportunity to explore the culinary concepts of these singular minds, and enjoy the one-of-a-kind dining journeys they provide—many of which are available only during the program.
THE MENU by Masterchefs invites you to a seat at the forefront of culinary excellence.
Booking opens on 27 May 2025
Dining Period: 29 May - 29 June 2025
Featured Chefs & Culinary Creators
Anne-Sophie Pic — Cristal Room by Anne-Sophie Pic
The only French female chef with three Michelin stars, Anne-Sophie Pic brings her signature delicacy, complexity, and emotion to the Hong Kong dining scene with a menu inspired by her unique culinary heritage.
Vicky Lau — TATE Dining Room & Mora
Asia’s Best Female Chef and a pioneer in refined Chinese-French gastronomy, Vicky Lau presents deeply conceptual, art-inspired tasting menus that explore ingredients with thoughtful precision and elegance.
Shane Osborn — Arcane
An advocate of sustainability and seasonality, this Michelin-starred chef delivers ingredient-led, modern European menus at Arcane—where finesse meets simplicity.
Mauro Colagreco — Plaisance by Mauro Colagreco
Chef-owner of the former World’s Best Restaurant Mirazur, Colagreco brings his biodynamic philosophy and globally recognized finesse to Hong Kong through this elegant dining showcase.
Seats are limited. Download the App now, register your account and enjoy smooth booking experience on-the-go:
Terms and conditions apply.
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DININGCITY
Email: support-hk@diningcity.asia
Whatsapp: 2598 5918
